Xpress are working on behalf of a leading UK & International Hotel group where an opportunity for a Chef de Partie has arisen. The venue is renowned for offering quality innovative fresh volume-based food for its large Banqueting business, it also has a restaurant renowned for fine dining as part of the facilities.
As a Chef de Partie, you will be responsible for managing and supporting the Senior chefs along with the daily operational matters relating to the venue. You will implement and maintain service standards and develop junior staff team members through coaching and training. Additionally, you will be accountable for maintaining Health & Safety standards whilst ensuring high levels of customer service are achieved. As a Chef de Partie you will working very closely with the Senior Chefs for the delivering of a Breakfast, Lunch and Dinner for both the Banqueting and restaurant side of the business.
It is essential that you have gained a structured background from the start of your career preferably working with a high-profile venue or a large resort type Hotel operation. As a Chef de Partie, we are looking for that unique individual who can drive and develop the junior members of the kitchen brigade. You should be flexible and focused you and will have excellent leadership and man management skills.
A competitive salary is on offer for this position depending on experience of up to £22,000, along with fantastic company benefits. There is also reasonably priced live in accommodation on site which has recently been through a major refurbishment.
Contact Xpress on 0131 440 1960 in confidence
Xpress Recruitment is acting as an Employment Agency in relation to this vacancy.
All candidates registering with Xpress Recruitment will need to provide proof of identity, eligibility to work in UK and any relevant qualifications and references.